Creamy Lemon Courgette Chickpeas

Name: Creamy Lemon Courgette Chickpeas
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 500 g Chickpeas; 2 tbsp Olive oil; 3 Garlic cloves; 2 Courgettes; 2-3 tbsp Cream cheese; 2 tbsp Nutritional yeast; 1 Lemon; Salt; Black pepper

This chickpea dish is my kind of comfort. It's fresh and so satisfying. Beans are full of fibre, which most of us need way more of. This meal feels like you're doing something good for yourself without needing to overthink things. Easy and simple, just the way we like it around here.

Cook

15m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the courgette into small even sized discs, about 0.5cm thick. Then finely chop the garlic and parsley, setting them aside.

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For

500

Chickpeas, canned (drained + rinsed)

tbsp

Olive oil

Garlic cloves

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Creamy Lemon Courgette Chickpeas

This chickpea dish is my kind of comfort. It's fresh and so satisfying. Beans are full of fibre, which most of us need way more of. This meal feels like you're doing something good for yourself without needing to overthink things. Easy and simple, just the way we like it around here.

Cook

15m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the courgette into small even sized discs, about 0.5cm thick. Then finely chop the garlic and parsley, setting them aside.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

500

Chickpeas, canned (drained + rinsed)

tbsp

Olive oil

Garlic cloves

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.