This recipe will show you the incredible method of making tofu by tearing the block into chunks then chucking it in the air fryer, which gives it those rougher edges resulting in a more meaty and crispy bite. A spicier tahini based sauce here if you like a bit of extra heat.
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Using your hands, crumble the tofu into large bite sized chunks, then toss in a bowl and coat evenly in corn flour.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
M
I
280
g
Tofu, 1 block, extra firm
2
tbsp
Cornflour
1
tbsp
Sunflower oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
This recipe will show you the incredible method of making tofu by tearing the block into chunks then chucking it in the air fryer, which gives it those rougher edges resulting in a more meaty and crispy bite. A spicier tahini based sauce here if you like a bit of extra heat.
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Using your hands, crumble the tofu into large bite sized chunks, then toss in a bowl and coat evenly in corn flour.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
M
I
280
g
Tofu, 1 block, extra firm
2
tbsp
Cornflour
1
tbsp
Sunflower oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
