Cook
20m
Ingredients
Method
Turn cooking mode on
Step 1
Steam the kale and spinach until just tender for about 2–3 minutes. Once wilted, drain and rinse immediately with cold water to stop the cooking and preserve the vibrant green colour. Squeeze out any excess water.
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For
2
M
I
2
servings
Pasta of your choice
For the Sauce:
1
handful
Kale, stems removed
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Cook
20m
Ingredients
Method
Turn cooking mode on
Step 1
Steam the kale and spinach until just tender for about 2–3 minutes. Once wilted, drain and rinse immediately with cold water to stop the cooking and preserve the vibrant green colour. Squeeze out any excess water.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
servings
Pasta of your choice
For the Sauce:
1
handful
Kale, stems removed
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
