Your cart is empty

Prep
5m
Cook
50m
Total
55m

Prep
5m
Cook
50m
Total
55m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the aubergines into small cubes. Place on a baking tray with a pinch of salt and a generous drizzle of olive oil. Cook in the oven at 180C for 25-30 minutes until soft and tender. Once cooked, set aside.
For
4
M
I
2
Aubergines
1
White onion
1
Celery stalk
Only visible to you
Made it?
Bread of choice
Cancel