Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the tofu into evenly thick slices. Then gently make a criss cross pattern/crevice on top of the tofu, without cutting all the way into it. Place them on a baking tray.
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For
2
M
I
1
block
Tofu, extra firm
1
tbsp
Dijon mustard, heaped
5
tbsp
Maple syrup
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the tofu into evenly thick slices. Then gently make a criss cross pattern/crevice on top of the tofu, without cutting all the way into it. Place them on a baking tray.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
block
Tofu, extra firm
1
tbsp
Dijon mustard, heaped
5
tbsp
Maple syrup
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
