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Maple Mustard Tofu

I'll show you how to get those wonderful ridges to give the tofu more texture and bite, whilst allowing any dressing or marinade to elevate it even further. Serve this with mashed potato and greens for a proper dinner! Note: This recipe is only for the tofu.

Prep

5m

Cook

35m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the tofu into evenly thick slices. Then gently make a criss cross pattern/crevice on top of the tofu, without cutting all the way into it. Place them on a baking tray.

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For

2

M

I

1

block

Tofu, extra firm

1

tbsp

Dijon mustard, heaped

5

tbsp

Maple syrup

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homepage-image

Maple Mustard Tofu

I'll show you how to get those wonderful ridges to give the tofu more texture and bite, whilst allowing any dressing or marinade to elevate it even further. Serve this with mashed potato and greens for a proper dinner! Note: This recipe is only for the tofu.

Prep

5m

Cook

35m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Cut the tofu into evenly thick slices. Then gently make a criss cross pattern/crevice on top of the tofu, without cutting all the way into it. Place them on a baking tray.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

1

block

Tofu, extra firm

1

tbsp

Dijon mustard, heaped

5

tbsp

Maple syrup

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel