Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Place all the ingredients (apart from the chocolate chunks/chips) in a high speed blender or food processor and blend until smooth, scraping down the sides as needed. Adjust the texture with an extra splash of plant milk if needed.
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M
I
1
cup
Chickpeas, canned
3/4
cup
Peanut butter, smooth
2
tbsp
Maple syrup
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Cook along with all of our recipes
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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Place all the ingredients (apart from the chocolate chunks/chips) in a high speed blender or food processor and blend until smooth, scraping down the sides as needed. Adjust the texture with an extra splash of plant milk if needed.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
M
I
1
cup
Chickpeas, canned
3/4
cup
Peanut butter, smooth
2
tbsp
Maple syrup
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
