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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add the walnuts to a food processor and pulse until they are finely ground but not turned into a paste.
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M
I
1
cup
Sundried tomatoes, drained if packed in oil
2-3
tbsp
Ajvar, roasted red pepper spread
1/2
cup
Walnuts
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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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If you don't have access to ajvar (roasted red pepper spread) - then you can use roasted red peppers from a jar and blend those in the dip instead.
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Made it?
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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add the walnuts to a food processor and pulse until they are finely ground but not turned into a paste.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
M
I
1
cup
Sundried tomatoes, drained if packed in oil
2-3
tbsp
Ajvar, roasted red pepper spread
1/2
cup
Walnuts
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
If you don't have access to ajvar (roasted red pepper spread) - then you can use roasted red peppers from a jar and blend those in the dip instead.
Only visible to you
Made it?
Cancel
