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Carbonara Butter Beans

A simple dish with a sensational outcome, especially if you love a classic carbonara! You only need a handful of ingredients and it will take you no longer than 10 minutes to whip up, ideal for when you are short on time. Note: The black salt is an essential ingredient for getting that eggy taste.

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Turn cooking mode on

Step 1

To make the creamy sauce, blend together the silken tofu, olive oil, nutritional yeast and white miso paste until completely smooth. You can use a hand blender or high speed blender.

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M

I

1

can

Butterbeans, drained + rinsed

Bacon lardons, plant based

1

tsp

Black salt, kala namak

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homepage-image

Carbonara Butter Beans

A simple dish with a sensational outcome, especially if you love a classic carbonara! You only need a handful of ingredients and it will take you no longer than 10 minutes to whip up, ideal for when you are short on time. Note: The black salt is an essential ingredient for getting that eggy taste.

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Turn cooking mode on

Step 1

To make the creamy sauce, blend together the silken tofu, olive oil, nutritional yeast and white miso paste until completely smooth. You can use a hand blender or high speed blender.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

M

I

1

can

Butterbeans, drained + rinsed

Bacon lardons, plant based

1

tsp

Black salt, kala namak

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel